Under general supervision, the Food Service Specialist performs a variety of food service duties. Job Essentials Obtains food and/or supplies from storeroom. Delivers and presents trays to patients using patient identifier process. Stocks and cleans. Independently resolves customer service issues. Performs accurate cash/credit transactions according to corporate standards

Leads and participates in the planning and preparation of food, assuring proper food production techniques are applied according to menu, recipe requirements, and department standards. Scheduling Full Time, 40 hours per week Primarily Monday Friday 95% morning shifts, 5% night shifts. Rotating weekends, nights & holidays Job Essentials Leads, guides, assigns work and foll

Under supervision, prepares and cooks food, serves customers, completes other duties as assigned. Shift Details Work Schedule 40 hours per week 80% morning shifts, 20% night shifts. Rotating weekends & holidays. Job Essentials Understands work flow, prioritizes, uses timelines, understands deadlines Follows recipes and/or instructions in the preparation of food items Appr

The PSG Technician is accountable for performing physiologic studies of sleep and sleep related disorders under the supervision of a staff member who is a PSG Tech II or greater. This technician student provides care to patients via technology, therapeutic intervention, and coordination of care with other health care professionals. The schedule for this position is a nigh

Plays a vital role, liaison between various callers/patients and clinics. Serves as first point of contact for patients. Greets patients, obtains demographic information, verifies insurance eligibility, and conveys messages. Also serves as final contact for patients ensuring all needs have been met. Detail oriented, organized, team player, compassionate, excellent custome

No Summary Available Job Essentials You will represent Intermountain and serve as the point of contact for patients entering Intermountain facilities; we look for individuals who embody Intermountain's values and focus on establishing collaborative relationships with patients and fellow caregivers (employees) to deliver the highest level of customer/patient satisfaction.

The Culinary Diet Tech provides nutrition services to patients under. This position interacts with clinical caregivers, patients, and patient's family members to explain the meal process. Job Essentials Assists in meal selection for patients as established by standard guidelines Records and modifies patient meal orders based on physician diet orders and Intermountain Modi

The Registered Nurse (RN) with Homecare is a professional caregiver who assumes responsibility and accountability for assessing, planning, implementing and evaluating care of Hospice/Home Health adult and pediatric patients and their families in their home setting. The RN provides the best clinical practice in an environment of caring and healing while working autonomousl

Under general supervision, the Food Service Specialist performs a variety of food service duties. Posting Specifics SIGN ON BONUS This position qualifies for a $500 sign on bonus. Entry Rate 5% location pay differential (differentials are evaluated on an annual basis) Department Culinary Services, Park City Hospital Job Essentials Obtains food and/or supplies from storero

Performs a variety of tasks related to the preparation and delivery of human milk, pasteurized donor human milk, and infant/pediatric formulas and transfer of patient feeding order information. Technicians will greet and interact with internal and external IFPR customers. Technicians must adhere to all food safety/sanitation regulation and standards established by the hos

Under general supervision, the Nutrition Care Associate performs a variety of food service duties. Perks of Working for Intermountain Discounted transit / commuter pass Meal discounts 24/7 on site, state of the art fitness centers at many facilities (about $5 per month) including group fitness classes at select facilities Health and Wellness Programs including a Live Well

The Culinary Diet Tech provides nutrition services to patients. This position interacts with clinical caregivers, patients, and patient's family members to explain the meal process. Work Site & Scheduling Bedside Position Work Shift 12hr shifts, on call & as needed (7 00 am 8 00 pm) Job Essentials Assists in meal selection for patients as established by standard guideline

The Culinary Diet Tech provides nutrition services to patients under. This position interacts with clinical caregivers, patients, and patient's family members to explain the meal process. Work Site & Scheduling Bedside Position Work Schedule Full Time, 36 hours per week Work Shift 12hr shifts (7 00 am 8 00 pm) Benefits Eligible Yes, for positions 20 hrs/wk or more. (Healt

The Culinary Diet Tech provides nutrition services to patients under. This position interacts with clinical caregivers, patients, and patient's family members to explain the meal process. Work Site & Scheduling Bedside Position Work Shift 12hr shifts, on call & as needed (7 00 am 8 00 pm) Job Essentials Assists in meal selection for patients as established by standard gui

Under general supervision, the Food Service Specialist performs a variety of food service duties. Job Essentials Obtains food and/or supplies from storeroom. Delivers and presents trays to patients using patient identifier process. Stocks and cleans. Independently resolves customer service issues. Performs accurate cash/credit transactions according to corporate standards